PRESS
RELEASE
FOR
IMMEDIATE RELEASE
7th
December 2012
City of Glasgow College’s tasty tribute to
shipbuilding
Students
at City of Glasgow College have created a tribute to the River Clyde’s
shipbuilding heritage that’s almost too good to eat!
A
team of trainee cooks from the college designed and ‘built’ 15 replica Type 45
destroyers in homage to the ships that were produced by BAE Systems at their
Govan and Scotstoun yards. The students were invited by BAE to produce the
chocolate replicas as a centrepiece of the Master of Trafalgar dinner, which
took place in Glasgow’s Thistle Hotel. Using
hand-carved moulds created by sculptor Robert Pollock, the project took 20
hours and more than 100 bars of chocolate to complete.
Food
Studies Lecturer at City of Glasgow College, Kenny Hett, commented: “This was
something a bit different and unusual. Those who took part were mainly students
studying for their HND Professional Cookery and HNC Professional Patisserie. We
also had students on other courses who volunteered. Everyone involved rose to
the challenge and I’m delighted with their efforts.”
The
Type 45 destroyers are the most advanced warships ever built and so far six –
Daring, Dauntless, Diamond, Dragon Defender and Duncan – have been built in
Glasgow. The last vessel, HMS Duncan, sailed from the Scotstoun yard on August
31st to begin sea trials.
Willie
McCurroch, Head of Food, Hospitality and Tourism, said: “This is something new
and challenging for the students and they put a lot of hard work into creating
the ships. Each ship weighs over a kilo and took about an hour to make. But the
students got a lot out of the project and really enjoyed themselves.”
-ENDS-
Image
1: Food
Studies Lecturer Kenny Hett (centre) with (L-R) students Sean Caryle, Jennifer
Hinnes, Christine Walker, Mikaela Wright and Jordan Payne.
Image
2: Chocolate
replicas of HMS Duncan - the last Type 45 to be built in Glasgow.
For more
information please contact:
Brian O’Neill, Halogen Communications, t: 0131 202 0120 e: brian@halogencom.com
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